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Mañà - Marisquero

Marisquero - vino White
Greenish yellow colour. Good aromatic intensity nose, with tropical fruit and white flowers touches. It is sweet in the mouth with good acidity. It is pleasant and sweet-toothed.
Varieties:
  • Mocatel (60%)
  • Macabeo (40%)
Recommendations: Harvest at optimum maturity. Maceration before fermentation at 8-10 ºC for 4-8 hours. Fermentation in stainless steel tanks for 15-20 days at controlled temperatures below 15ºC to preserve all its bouquet.

5.00 € per unit

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